Ingredients
- 2 Limes
- 2 pounds Shrimp
- 4 Tomatoes
- 1 Onion
- 3 Avocados
- 1 Cilantro (use as desired)
- 1/2 bottle Ketchup (36 ounces)
- 1 teaspoon Olive Oil
- 1 teaspoon Jalapeño Pepper
Directions
Mix all ingredients and allow to stand or at least a couple of hours. Serve with crackers or tortilla chips.
